Harvest Pumpkin Scones
Not much to say here. Um, just break out the canned pumpkin and make these! Harvest Pumpkin Scones from the King Arthur Flour website.
I'm NOT saying they are low-fat or anything, but compared to regular scone recipes made of butter and cream, these have slightly less of the bad stuff. One stick of butter, a couple eggs and the pumpkin (a vegetable!! ;) are the main ingredients.
You choose your add-ins: chocolate chips, crystallized ginger, or cinnamon chips. I threw in about 3/4 cup of mini semi-sweet chocolate chips.
Click here for the recipe on the King's Arthur Flour website! These would be great for a holiday brunch.