Pear & Granola Muffins

Tuesday, April 8, 2008

Pear & Granola Muffins
Pear and Granola Muffins

Pear & Granola Muffins

D'Anjou pears.
Gingersnap granola.
Flour, brown sugar, butter, yogurt, vanilla.

Bake and eat. Yum.

This is a recipe from Everyday Food. I didn't have whole wheat flour so I just added more unbleached all-purpose flour. Also, I added a pinch of ground ginger and cinnamon to the topping. Of course I'm adding ginger to everything lately!

Super simple to make and a great way to start the day!

Pear & Granola Muffins
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