Banana Zucchini Bundt Cake with King Arthur Cinnamon Flav-R-Bites

It's the end of summer.
Sad.
Luckily, I got to go to San Diego over Labor Day weekend and met up with my friend Jami and her new doggie, Maggie. Ain't she the cutest?

When it's summer, it's zucchini time. Kinda like Hammer Time but with a little less dancing.

My blogger friend Mary of Popsicles and Sandy Feet recently went to King Arthur Flour in Vermont. OMG. When she said she was going to KAF for a baking class, I thought she was kidding. Seriously, I thought KAF was like Oz. A place they mention in their catalog and on their packages, but not an actual place. Well, low and behold, Mary took a baking class with her mom! See her post about her yummy adventures.

After my cat Q-Tip passed away, I received a lovely card and gift package from Mary. She is so sweet. I shook the packet and it sounded like dried cat food! But inside were King Arthur Flour's Cinnamon Flav-R-Bites. These are too cool!

I added 1/3 cup of King Arthur Flour Cinnamon Flav-R-Bites. While they do indeed look like cat food pellets, they are tasty when they soften in a baked good. They are also dairy free! Whoo hoo. (The recipe is also dairy-free).

I found this recipe on Michelle's blog (One Ordinary Day) and Alicia's blog (Confessions of a Bakeaholic ) and it looked so delicious I had to give it a shot. One cup each: raw zucchini, mashed bananas and chopped pecans, along with 1/3 c of the King Arthur Cinnamon Flav-R-Bites.

Yeah. I know. It's a Bundt. Again.
And I have another one that isn't posted yet. I think I'll save that one to space them out a bit! :)

This was yummy. It isn't really rich like Dorie Greenspan's butter and sour cream filled Banana Bundt, but it is a yummy breakfast treat. The King Arthur Flav-R-Bites add a nice cinnamon touch.

Recipe: (three options)
One Ordinary Day who found it on Recipezaar (submitted by Margo59 and baked in two loaf pans) or Confessions of a Bakeaholic