tag:blogger.com,1999:blog-2503994994675408248.post862785690708341824..comments2024-03-18T14:15:07.873-07:00Comments on The Food Librarian: El Rey Farms Chiles from Hatch, New MexicoThe Food Librarianhttp://www.blogger.com/profile/09964596880945435097noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2503994994675408248.post-77131499601148017562010-10-07T14:01:44.621-07:002010-10-07T14:01:44.621-07:00I am from Corona, CA, but currently living in Albu...I am from Corona, CA, but currently living in Albuquerque, NM. I went through this same process a few weeks ago (over 20 pounds of chiles!) I make green chile stew. Just a basic soup (veggies and chicken stock) with turkey meat, the chiles. SO DELICIOUS. Or as a pizza topping of course!Bhttps://www.blogger.com/profile/10736929215519601324noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-50180465453732022212010-10-07T13:16:10.058-07:002010-10-07T13:16:10.058-07:00How fun! Those roasted chilis look fantastic.How fun! Those roasted chilis look fantastic.Jacquehttps://www.blogger.com/profile/03444103522765747398noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-66246687159143051522010-10-06T09:59:22.952-07:002010-10-06T09:59:22.952-07:00Wow, I feel sad to have missed this big ole' c...Wow, I feel sad to have missed this big ole' chile truck in Los Angeles - I would have walked away with a bushel full! Thanks for the interesting tips about freezing and vacuum-sealing them, too. I think I would have also made a big batch of chili with these!Georgia | The Comfort of Cookinghttps://www.blogger.com/profile/06382602040250560926noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-64279015357468290242010-10-06T08:19:55.130-07:002010-10-06T08:19:55.130-07:00Wow, that sounds so cool! What a neat thing to par...Wow, that sounds so cool! What a neat thing to participate in every year. I'm definitely excited to hear about what you do with the first of the chiles.The College Bakerhttps://www.blogger.com/profile/06015031927045955939noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-9475210939579794772010-10-06T06:42:48.235-07:002010-10-06T06:42:48.235-07:00Where is the jealous button? So fun. I cant' ...Where is the jealous button? So fun. I cant' wait to see what you do with the chiles.Maryhttp://www.popsiclesandsandyfeet.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-45590705857371709702010-10-06T04:24:01.667-07:002010-10-06T04:24:01.667-07:00A friend sent me a link to this blog. I grew up in...A friend sent me a link to this blog. I grew up in New Mexico, but now I live in Georgia. Those are extremely delicious looking pictures! Makes me a bit homesick! I actually just wrote about how to peel green chile, so this is cool to get see the roasting aspect.Jessica Lynnhttps://www.blogger.com/profile/17283561653744769352noreply@blogger.com