tag:blogger.com,1999:blog-2503994994675408248.post828053447097449021..comments2024-03-18T14:15:07.873-07:00Comments on The Food Librarian: Cold Japanese Somen Noodles - A Summer Delight!The Food Librarianhttp://www.blogger.com/profile/09964596880945435097noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-2503994994675408248.post-46417217292264558652009-08-02T12:20:01.654-07:002009-08-02T12:20:01.654-07:00Just cooked somen, warm version though. I've o...Just cooked somen, warm version though. I've only used 1 bundle, but didn't know it would be too much for one person. Next time I'll use half of it.Mecnoreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-63775168063101234482009-07-10T15:21:08.642-07:002009-07-10T15:21:08.642-07:00I love how quick and light this meal is. And you&#...I love how quick and light this meal is. And you're so right about eggs going with everything!Monica Hhttps://www.blogger.com/profile/14767867041043811045noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-53843047471706667032009-07-07T11:45:25.493-07:002009-07-07T11:45:25.493-07:00I'm totally jonesin' for this right now. ...I'm totally jonesin' for this right now. <br /><br />A little sauce, kamaboku, egg omelet, and scallions will do it for me...now you know what I'll be having for dinner tonight. :)Lindahttps://www.blogger.com/profile/12233697236651340860noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-7235598390495156842009-07-07T05:25:59.636-07:002009-07-07T05:25:59.636-07:00I love cold noodles during the summer! I agree wi...I love cold noodles during the summer! I agree with you, there's hardly anything more refreshing. This looks wonderful. I also love shredded eggs on my noodles. I can't slice eggs that thinly either, although I think you did a very good job.2.46%http://web.me.com/jenseo3noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-85075670652030046712009-07-06T22:21:59.638-07:002009-07-06T22:21:59.638-07:00I love how that egg looks!I love how that egg looks!eatme_delicioushttps://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-5048030013713763682009-07-06T21:02:41.584-07:002009-07-06T21:02:41.584-07:00I am a huge noodle fan. I would slurp this up in r...I am a huge noodle fan. I would slurp this up in record time.Esihttps://www.blogger.com/profile/16375984772198195200noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-77687003155398712992009-07-06T17:19:03.322-07:002009-07-06T17:19:03.322-07:00I love Japanese Noodles, all kinds. These look won...I love Japanese Noodles, all kinds. These look wonderful!The Gypsy Chefhttp://thegypsychef.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-76546973486729747362009-07-06T16:35:28.026-07:002009-07-06T16:35:28.026-07:00You're right! It's perfect for summer. YUM...You're right! It's perfect for summer. YUM.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-44808429439715576082009-07-06T16:34:25.141-07:002009-07-06T16:34:25.141-07:00YES! I love somen! I just made somen salad for t...YES! I love somen! I just made somen salad for the first time the other day. It's so easy!Corriendohttps://www.blogger.com/profile/00791477319929765332noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-35258690380704438632009-07-06T10:32:52.949-07:002009-07-06T10:32:52.949-07:00Perfect for a hot day!Perfect for a hot day!Mariahttps://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-35035905719752850422009-07-06T09:27:10.204-07:002009-07-06T09:27:10.204-07:00These sound great!These sound great!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-495389685103874682009-07-06T08:03:14.664-07:002009-07-06T08:03:14.664-07:00oooh, I just had this yesterday! This is the best ...oooh, I just had this yesterday! This is the best time of year for somen! I've also been eating boat loads of sushi. literally, you know, the boats that sushi is served on?! Old school Japanese restaurants. Can't get enough, ever!The Scootabakerhttps://www.blogger.com/profile/07969980995232953219noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-35741215201252083202009-07-06T07:47:41.383-07:002009-07-06T07:47:41.383-07:00Oh, this makes me miss home and the ability to go ...Oh, this makes me miss home and the ability to go to a neighborhood Japanese noodle house for this meal. So delicious, refreshing and filling. Just love the flavors of the sauce, egg, nori and veggies. Mmm, mmm, mmm! Great pictures, Mary! I have always wanted to learn how to cut egg in tiny slivers, too. is it all about the cooking pan that you use to make the egg super thin? Or, is it really a knife technique? Miss you, FL!!! RachealAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-36039391263856027952009-07-06T06:57:10.949-07:002009-07-06T06:57:10.949-07:00Thanks for sharing your ice cube technique. I wish...Thanks for sharing your ice cube technique. I wish I could master the creation of those fried egg slivers.Susan Chttps://www.blogger.com/profile/12178330935523896363noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-5408858630543525402009-07-06T06:53:12.124-07:002009-07-06T06:53:12.124-07:00I love Japanese noodles! The texture is the best.I love Japanese noodles! The texture is the best.Stephhttps://www.blogger.com/profile/05497908859658953330noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-4969060355413433972009-07-06T05:48:20.649-07:002009-07-06T05:48:20.649-07:00This dish and all the toppings look absolutely ama...This dish and all the toppings look absolutely amazing! We have humid days going on right now. I should give this a try.Mary Annhttps://www.blogger.com/profile/14968626454134323244noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-67668161905496816372009-07-06T05:29:18.609-07:002009-07-06T05:29:18.609-07:00That sounds absolutely wonderful - I'm saving ...That sounds absolutely wonderful - I'm saving this for another of those 100* days here in WI where I just want salad.Engineer Bakerhttps://www.blogger.com/profile/02161595493653354044noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-60970812748127546992009-07-06T03:04:21.242-07:002009-07-06T03:04:21.242-07:00Looks absolutely tempting. :) yummmmLooks absolutely tempting. :) yummmmNithyahttps://www.blogger.com/profile/13215196470618050058noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-44275857082679113502009-07-05T23:42:29.561-07:002009-07-05T23:42:29.561-07:00I haven't had iced noodles in forever! Love th...I haven't had iced noodles in forever! Love them! I've never had it with eggs sliced thinly, but I have to agree with your friend about eggs :)Audriehttps://www.blogger.com/profile/13473540058216740945noreply@blogger.comtag:blogger.com,1999:blog-2503994994675408248.post-43110486647047810982009-07-05T22:16:09.080-07:002009-07-05T22:16:09.080-07:00That has always been our typical summer meal too. ...That has always been our typical summer meal too. I like to put char siu and those fried nori chips.Anonymousnoreply@blogger.com