Mozzarella, Tomato and Strawberry Salad
This week, the French Fridays with Dorie group made Mozzarella, Tomato and Strawberry Salad from Dorie Greenspan's cookbook Around my French Table.
I love food on a stick. Corn dogs, Okinawan dangos from Obon festivals (which are starting now!!), Mango with chili powder. Of course, Pocky is the edible stick food too. Nom nom. Dorie makes her salad on a plate...but I went for the portable salad.
Be sure to check out my fellow French Fridays with Dorie members and see their creations!
Please note: French Fridays with Dorie will not be posting recipes. Please support Dorie and purchase the book or find it at your library.