Oatmeal Nutmeg Scones - Tuesdays with Dorie

Tuesday, May 24, 2011

Oatmeal Nutmeg Scones - Tuesdays with Dorie
Oatmeal Nutmeg Scones

For this week's Tuesdays with Dorie selection, Patricia from Life With a Whisk chose Oatmeal Nutmeg Scones on page 30 of Dorie's book, Baking: From My Home to Yours.


Oatmeal Maple Scones Collage 1
Hot damn. These scones are good. They're not your Starbucks super-sweet scones. They are nice, slightly sweet and have a great texture with oats and dried fruit.

Oatmeal Nutmeg Scones - Tuesdays with Dorie
Don't you just want some of these?! They come together in a jiffy. I make my scones by hand and I added currants to the scones.

Oatmeal Nutmeg Scones - Tuesdays with Dorie
Check out the other Tuesdays with Dorie bakers and see their creations!

Recipe:
Patricia from Life With a Whisk blog,
or, Dorie's book, Baking: From My Home to Yours (page 30)
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15 comments:

Mary said... [Reply to comment]

Yum. I made them with apricots...I like the dough with sunlight streaming through photo :).

Kate said... [Reply to comment]

These look tasty!

Lauryn said... [Reply to comment]

these look gorgeous! I skipped this week but now I'm regretting it. May have to try to make a batch this afternoon...

Jessica said... [Reply to comment]

They look so cute and...sconey! Like the ideal scone, I guess. Currants were a great choice.

Amber Marie said... [Reply to comment]

These look great! I love the idea of adding currants!

TeaLady said... [Reply to comment]

Those do look good. I like the currents added. I loved the flavor of the nutmeg in these.

sevde said... [Reply to comment]

delicious to eat these cookies with tea

Jules Someone said... [Reply to comment]

Those look lovely! I added chopped prunes to mine. Yum!

The Mom Chef said... [Reply to comment]

Arrghh....I get bummed when I see the name Dorie because I know there won't be a recipe forthcoming! And this is a case in which I seriously would love the recipe. I have the new Dorie cookbook, but not the one those amazing scones come from. The currants are an outstanding addition.

The Food Librarian said... [Reply to comment]

@The Mom Chef The host of the week's Tuesdays with Dorie pick is supposed to post the recipe on their blog.

Nikkilooch said... [Reply to comment]

Mmm.. these look great. I can't wait to get back in the kitchen and start cookin' up some good stuff.

Rachel said... [Reply to comment]

your scones look delicious! love the addition of currants.

Judy said... [Reply to comment]

Yet another delicious variation. Your scones look divine!

Bec said... [Reply to comment]

Yes, yes, yes I do want one :)

Eliana said... [Reply to comment]

Hmmm - these are like scone perfection!

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