Only a few more days until the Thanksgiving holiday. Oh, I can't wait!! I'm going to my brother's for some turkey, killer sausage stuffing, garlic mash potatoes, green beans, King's Hawaiian sweet rolls, apple & pumpkin pie and lots of gravy. My sister-in-law also makes the best cranberry relish. I could eat it on everything. All year long.
Tonight, I made some pumpkin chocolate chip cookies with those cute Nestle mini-chocolate chips. These are from the Ultimate book that Brian "loaned" me.




1 comments:
lol. did you know that chocolate was banned in switzerland for many years. read this
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Thanks for stopping by. Sorry for the word verification...I've been getting tons of spam lately. Best regards, - mary the food librarian