One Week Cream Cheese Pound Cake

Friday, November 30, 2007

Yippee! It's Friday. It's pay day. And it's one week til my birthday!

It rained today.
Yes, it rained all day.
IN LOS ANGELES!

I tried the Everyday Food issue again and made the Cream Cheese Pound Cake. At first, I was afraid it would fall flat because there is no baking powder or soda. But you beat the butter, cream cheese and sugar for a long time and add 3 eggs.

The crumb was very nice and you can taste a light hint of cream cheese. Try it!

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1 comments:

Patricia @ ButterYum said... [Reply to comment]

I've only been to LA once... and it rained the entire day :(. Lovely cake!

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